IngredientsStrawberries 250 grams
Skim milk
unflavored gelatine powder
sugar and vanilla essense
How to Do it
In a cup, pour gelatine powder add small amount of cold water to dissolve the gelatine then add hot water
add sugar and vanilla essense and chill until syrupy
in a bowl, crush strawberries
add crushed strawberries to the gelatine syrup
chill skim milk, whip until stiff
fold milk into strawberry mixture
serve in a dessert glass
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